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Category: Food

Food

What To Eat This Week: 1/4/26.

Welcome! Hey hey! You found me. At the corner of the internet that I've deemed extremely self-indulgent. More About Me » Keep in TouchSubscribe to receive new...
Food

Winter Holiday Saffron & Millet Salad — Green Kitchen Stories

Note: This is a vegan dish but feel free to crumble feta cheese on top.1. Preheat the oven to 400°F / 200°C.  2. Peel the...
Food

Apple Jelly recipe

I was recently reunited with something I miss very much – a loaded apple tree! Friends of mine who had a house in the...
Food

Stuffed Lumaconi with Butternut Squash and Chestnuts Recipe

I will own up to it right then and there: I am an inveterate collector of pasta. Guilty as charged. In fine food shops and...
Food

Vegan Red Pozole (Pozole Rojo / Mexican Hominy Stew)

For many years our “house pozole” was a bright, vegetarian green pozole (pozole verde). It’s a pozole made with serrano and poblano chiles, one...
Food

winter cabbage salad with mandarins and cashews – smitten kitchen

Sumac is a dark red and slightly sour tasting spice I love keeping around for salads. Burlap and Barrel makes a great one. A...
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