Category: Food

The $3 Tool That Transformed My Dishwashing Routine

I know what you might be thinking—shouldn't we just load dishes directly into the dishwasher and keep our sink empty? Well, yes. But as...

Kumquat Marmalade – David Lebovitz

I’ve been on a marmalade bender lately. Well, it’s actually been for the last few weeks. Winter, of course, is marmalade season and the...

Belgian Waffles (Liège-Style) Recipe | Chocolate & Zucchini

I spent my childhood eating Liège waffles we bought at the grocery store. Those thick and cake-like grids studded with sugar crystals seemed to...

Blueberry Muffins with Lavender

Every baker has a blueberry muffin recipe, but not everyone has a version like this one. These muffins are stand-out for a couple reasons....

focaccia with zucchini and potatoes – smitten kitchen

Prepare the dough: In a large bowl, whisk together the flour, salt, and yeast. Add water and 1 tablespoon of the olive oil and...

AFTER SCHOOL BANANA CHOCOLATE CHIP CHUNKERS — Sprouted Kitchen

I always buy a bundle of bananas at the market, only 1 of 4 of us actually snacks on a banana, which...

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